RM69.90 Iftar Set Meal At PAUL
- Level 2
- 16 May 2018 - 14 Jun 2018
- Dates bread & sliced baguette Dates
MAIN COURSE (choose one:)
2)Beef chunks stewed with root vegetables served in a cassoulet
topped with mashed potatoes and served with croutons.
3)Sambal Aglio Olio with Seafood
4)Spaghetti pasta cooked with olive oil, basil, garlic, chili, cherry tomatoes,
squid rings, salmon and king prawn cooked in sambal topped with
poached egg served with bread stick.
5)Chicken & Mushroom Stew
6)Roasted chicken chunks in a creamy sautéed mushrooms sauce.
7)Roasted Chicken Leg with Basmati Rice
8)Roasted chicken leg marinated with rendang sauce served with
buttered basmati rice.
DESSERT (choose one:)
2)Soft lemon cake with fresh mango topping and berry coulis.
4)Éclair with pandan custard, roasted coconut and crumble served with pandan sauce.
5)Bread & Butter Pudding
6)Classic warm bread and butter pudding served with crème anglaise.
DRINK (choose one:)
1)Hot Chamomile Tea/ Hot Green Tea (free flow)
2)Hot or Iced Tea Latte
3)Iced Tea of the Day
Terms and Conditions apply.
To make reservation, call +603-2145 6000
For more information on Paul, click here.