J & D Espresso

J&D Espresso café started off in August 2012 by two young entrepreneurs who wanted to bring back what they had learned in Sydney, Australia to their home country in Malaysia.

Although there were many established coffee bars in Malaysia, the two young entrepreneurs wanted to start off an affordable espresso bar and café which would allow all Malaysians to enjoy coffee culture.

Through many years of brainstorming and research, J&D Espresso has been able to create some of the best coffees in town, a cozy environment and finely tuned meals at the price point that's affordable to all Malaysians on a daily basis.

Through our expert crafting methods, we believe that we are able to extract the best espresso from our beans to provide you an outstanding coffee with a golden layer of crema. To the uninformed, crema is the golden red crown which is a testament to fresh and perfectly extracted espresso which we use as a base for all our coffees.