Japanese Archives - Pavilion Kuala Lumpur

Onitsuka Tiger

Ivy Sweetmag — Fri, 06 Nov 2026 03:47:05 +0000

In 1949, Kihachiro Onitsuka created the first ASICS shoe in his living room in Kobe Japan, under the Onitsuka Tiger name.

Onitsuka Tiger, the forerunner of ASICS, was born in 1949. The brand began with Kichachiro Onitsuka’s commitment to promote youth health through sport and since then, the Onitsuka Tiger stripes have become synonymous with premium performance in sport.

The legend lives on today as a lifestyle brand in the fusion of Japanese heritage and modern flair. With designs ranging from updated classic silhouettes to new styles and collaborations with like-minded artists and cultural connoisseurs, the spirit of Japan resonates in each new collection of Onitsuka Tiger shoes, apparel, and accessories.

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Yamazo

Fri, 09 Oct 2026 08:26:28 +0000

The Blue Flame House is a contemporary Japanese izakaya and dining destination at Pavilion Kuala Lumpur, inspired by the elemental beauty of the mountain and the blue flame. At the heart of YAMAZO is fire, bringing together premium ingredients, Japanese craftsmanship and modern creativity. Discover signature binchotan-grilled yakitori and kushiyaki, premium wagyu, sashimi, sushi, robata dishes and contemporary Japanese creations, complemented by a curated selection of sake, Japanese whisky and cocktails. From casual lunches and after-work drinks to intimate dinners and late-night gatherings, YAMAZO offers a vibrant Japanese dining experience where fire, flavour and craftsmanship come together in the heart of Kuala Lumpur.

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Suki-ya

Ivy Sweetmag — Tue, 07 Jul 2026 01:52:18 +0000

This “House of Hot Pot” is designed to offer heart-warming dining experiences at equally endearing prices. Diners enjoy unlimited, top-quality Australian chilled beef and farmed chicken that are oh-so-delicious in their own right. Another highlight of Suki-Ya is its vegetable bar featuring a wide variety of fresh vegetables to round up the meal with a healthy touch. Along with sumptuous soups and broths, dining at Suki-Ya is bound to perk up everyone’s taste buds. One of the latest brand new eatery launched by Creative Eateries! Sukiya or “House of hot pot” is designed to offer a fun and unpretentious dining experience.

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MAiSEN

Ivy Sweetmag — Wed, 18 Mar 2026 07:07:50 +0000

At MAiSEN, we do not compromise on our cuisine. We are particular about the ingredients and cooking methods, ensuring our customers can savour truly delicious tonkatsu. “Compromise” has no place here. Serving delicious tonkatsu to our customers is always our intention and promise. In order to do this, we only use pork meat, which is tested over and over again, and then approved by MAiSEN Japan. At MAiSEN, we have our own meat specifications designated to our suppliers such as the thickness of fat and so on.

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Donkai

Fri, 26 Dec 2025 07:55:48 +0000

Donkai has quickly become a viral sensation in Kuala Lumpur, celebrated for its high-quality handmade hamburg rice bowls. Featuring carefully selected beef, freshly grilled techniques, counter-style cooking, and the culture of solo dining, Donkai offers a unique Japanese dining experience. It’s not just a paradise for food lovers but also a perfect space to enjoy delicious meals alone or share joy with friends.

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Bubu Kōbō

Ivy Sweetmag — Fri, 12 Dec 2025 10:56:05 +0000

Dive into the world of “Bubu Kōbō” with our star attraction – the Japanese Mont Blanc Dessert.

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Okonomi by Tokyo Don

Ivy Sweetmag — Fri, 12 Dec 2025 09:31:05 +0000

An informal restaurant evoking the vibrant atmosphere and casual vibes of downtown Tokyo. House specials by resident teppan specialist and chef Takeshi Wada include okonomiyaki, yakiniku, yakisoba, teppan set meals and multi-course meals amongst others.

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Sushi Zanmai

Ivy Sweetmag — Fri, 12 Dec 2025 05:43:58 +0000

Sushi Zanmai is the genuine conveyor-belt sushi restaurant that provides more than 100 assortments of sushi and large varieties of cooked food that are authentically Japanese. Come and enjoy this well-loved sushi restaurant by families and young professionals.

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Food Republic

Ivy Sweetmag — Thu, 04 Dec 2025 08:56:13 +0000

Food Republic was founded on the concept of serving well-loved street food at affordable prices housed in the air-conditioned comfort of shopping malls. With the opening of the first outlet in Malaysia at Pavilion KL, the brand revolutionised the food court scene in Malaysia, introducing the quintessential integrated open-dining food atrium experience, featuring detailed décor & ambience, while bringing together the best of hawker fare and restaurant dining under a single roof.

Promoting the appreciation of cultures and heritage in Asian cuisine, Food Republic appeals to diners seeking a harmony of flavours and vibrant mix of cuisines, experienced and shared under one roof while providing an immersive experience for all senses, including ‘live’ cooking featured through each stall’s open-kitchen concept.

Tourist Privilege: 10% off normal price items. (Click for more info)

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Aori Ramen

Ivy Sweetmag — Thu, 18 Apr 2024 03:19:28 +0000

Unwind at Aori Ramen—a sanctuary designed with modern simplicity and relaxation at its core. Our zen and airy ambiance offers the ideal setting to savour the art of ramen perfection.

From the first sip to the last slurp, our flavorful broths are an integral part of the Aori Ramen experience. Our chefs pour countless hours into crafting our broths, unveiling a flavor profile that’s rich, nuanced, and utterly delightful. More than just a base, these broths are crafted for sipping and savoring, allowing you to experience the full spectrum of flavors.

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