NOW OPEN: TAI ER Suancai & Fish

  • Level 6
  • 01 Jan 2023 - 28 Feb 2023
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Opening its first Malaysia branch in Pavilion Kuala Lumpur, Tai Er is well-known for its signature soupy sauerkraut fish, which is served in different sizes ranging from an individual portion to a gigantic platter known as the Feaster.